The 7 Hamburgers of the Apocalypse

by Gerald "Gerry" Pugliese

Hamburgers, next to apple pie and statins they're the ambassadors of American cuisine--for better or for worse--and these harbingers of heart disease might be the baddest of all.

Here are 7 over the top hamburgers that are guaranteed to clog your arteries by just looking that them:

1. The Quadruple Bypass Burger

The Quadruple Bypass Burger from the Heart Attack Grill; four burger patties with side orders of Jolt Cola, unfiltered Lucky Strike cigarettes and French fries deep-fried in pure lard.

2. Big Daddy Barrick Burger

Sonya Thomas, a 5'5 99-pound competitive eating champion, downed an 18 pound Big Daddy Barrick Burger in Las Vegas a few years ago.

3. The Hotdog Hamburger

This one hails from England. I'm not sure what it's called, but it's a hamburger with a chopped hotdog on top.

4. Mulligan's Monster

Mulligan's invented the Hamdog, one hotdog wrapped in a beef patty and cheese, then deep-fried, covered with chili and onions and served on a bun with a fried egg on top.

5. Dyer's Burgers

Dyer's Burgers are deep-fried hamburgers piled with mustard, onion and pickle and paired with a single, double or triple-order of cheese fries.

6. Whatafarm Burger

Whataburger puts the entire farm in one sandwich; bacon, cheese, fried egg, burger patty, and chicken cutlet. They affectionately call it the "Whatafarm" burger.

7. Luther Burger

Another Mulligan's creation, the Luther Burger. Named after Luther Vandross it's a bacon cheeseburger sandwiched between two glazed donuts.

Now, I hope you all find it incredibly ironic that a guy who doesn't eat meat was asked to compile a list of monstrous hamburgers. I do.